Vinegar is h2o and Acetic Acid. The Main Portion from the Acetic Acid is The Acetyl Molecule.Acetobacter may be the germs that converts alcohol into Acetic Acid (Vinegar) and It is also ubiquitous. Just go away an open wine bottle available for a handful of months and Acetobacter will see it speedily and change it into wine vinegar. Acetobacter is